McCormick Gourmet Slate-Blue Poppy Seeds, 1.25 oz

Origin and Selection

McCormick Poppy Seeds are derived from the Mediterranean poppy plant, known for its vibrant flowers and slate-blue seeds. These seeds are carefully selected for their nutty flavor and rich color, making them ideal for a variety of culinary uses.

Flavor and Texture

Enjoy the mild nutty flavor and appealing crunchy texture of McCormick Poppy Seeds. They are a favorite for adding a delightful crunch to rolls, breads, pastries, and cookies. The seeds are also an excellent addition when stirred into batter for muffins, pound cakes, and pancakes.

Versatile Culinary Uses

• Baking: Enhance the flavor of rolls, breads, pastries, cookies, muffins, and cakes.
• Dressing: Whisk into dressings for fruit, coleslaw, or greens to add a pop of color.
• Butter Mixes: Combine with butter for a flavorful topping on noodles, rice, fish, potatoes, or vegetables.

Cultural Significance

Poppy seeds hold a prominent place in Eastern European, German, and Turkish cuisines, offering a touch of tradition and authenticity to your culinary creations.

Storage Tips

To maintain the freshness of your poppy seeds, it is recommended to refrigerate or freeze your jar.

Key Features

• Non-GMO
• Nutty flavor and rich color
• Perfect for baking and dressings